Môn Tiếng Anh Lớp 8 viết 1 đoạn văn bằng tiếng anh về cách làm xôi xéo . NHANH HỘ MÌNH Ạ ????

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Môn Tiếng Anh Lớp 8 viết 1 đoạn văn bằng tiếng anh về cách làm xôi xéo . NHANH HỘ MÌNH Ạ ???? Giúp em bài này với ạ em cần gấp, đừng copy nguồn trên mạng nha. Em xin cảm ơn thầy cô và các bạn nhiều.

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Sarah 10 phút 2022-07-21T03:59:43+00:00 2 Answers 0 views 0

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    0
    2022-07-21T04:01:08+00:00

    Step 1: Prepare the ingredients. Sticky rice cooked with sticky rice, you choose the type of sticky rice with yellow flowers so that when cooking the sticky rice will be smooth and not hard when cooled. Before steaming sticky rice, you wash and soak the rice in water for 8 hours from the night before with half a teaspoon of turmeric powder and ¼ teaspoon of salt. Green beans are also washed and soaked in water. Peel the onion and cut it into thin slices. The steps to cook Hanoi sticky rice are simple. Simple steps to cook Hanoi sticky rice Step 2: Cook green beans. After soaking, you take out the beans and drain the water, then mix with 2/3 teaspoon of salt and pour it into the rice cooker to boil like normal rice. After the beans are cooked, add 2 tablespoons of cooking oil to the pot and then take them out, use a spoon to mash and then roll into a grapefruit shape when the beans are still hot. Step 3: Cook sticky rice. After soaking the rice, wash it and put it in the steamer to cook. After cooked, you also mix sticky rice with 2 tablespoons of cooking oil to make sticky rice smoother and more fragrant. Step 4: Flight. You put 1 pan of oil on the stove, when the oil is hot, add the onions and fry until golden brown, then turn off the heat and scoop the onions out onto a plate with a paper towel. Step 5: Finished product. You have prepared banana leaves, newspaper, and rubber bands to sell. When selling, you take the sticky rice first, then chop the green beans, sprinkle some dried onions, so you have a delicious Hanoi sticky rice right away.

    xin hay nhất và 5 sao nhé

    0
    2022-07-21T04:01:15+00:00

     stickey rice is a very traditional and well-known dish in Vietnamese cuisine. Let’s make it with these simple instructions.

    First, soak the right amount of sticky rice in cold water in 8 to 10 hours.

    Then, cut out the gac, put the seeds in a bowl and soak with some alcohol.

    Mix the gac seeds and the sticky rice together, add some salt to enhance the flavor.

    Put the steaming pot with water inside onto the stove, turn up the heat until boil.

    Place the mixture of rice onto the higher layer of the steaming pot, steam until cooked.

    Enjoy sticky rice with any savory dishes you wish.    lên top trending ik mà , 5 star >_<

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